Sweet Potato & Apple-Spiced Oatmeal with Goldens & Pecans

    The natural sugar of the sweet potato adds enough sugar to eliminate added sweeteners! Banana also gives oatmeal a natural sweetness. Give it a try. Oatmeal is the best choice for breakfast. I LOVE Quaker Old Fashioned Oats! It’s a staple in my pantry.

    Sweet Potato & Apple-Spiced Oatmeal

    2 cups water
    1 cup old-fashioned whole oats
    1/2 cup golden raisins
    1 large sweet potato, baked
    1 tsp. apple pie spice
    1 delicious apple (sweet-golden or red)
    1/4 cup chopped pecans, lightly toasted

    Bring water to a boil and stir in oats. Reduce heat to medium-low. Add raisins. Stir. Cook for 2 minutes.

    Scrape inside of sweet potato into a food processor. Pulse until smooth. Stir into the oatmeal. Top with apples and pecans. 2 servings.

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