American Girl Chip-and-Ham Scramble

American Girl Scrambled Eggs

AG Book
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 Yes, that’s right, Scrambled Eggs with Potato Chips in them. Not exactly the healthiest breakfast but the girls and I sure had a blast making this recipe. We decided to use a buttered English muffin, and then added some grated cheddar and bacon. I was so surprised how a handful of classic potato chips gave scrambled eggs a little more personality.

The kids cook books are the favorite of my collection. This one was published in the 1960’s by American Girl Magazine and The Girl Scouts.

Stop by tomorrow for my BIG Announcement! :) Plus, look at these fine Brunch Week recipes from my fellow food bloggers.

 

Brunch Drink Recipes

Mango Lime Bellinis by Cook the Story
Strawberry Sangrias by Kokocooks

Breads, Grains, Cereals and Pancake-type Yums

Souffle Pancakes with Bacon Flowers by Jane’s Adventures in Dinner
Mini Breakfast Pizzas by Sweet Remedy
Turkey, Brie and Raspberry Waffle Bites by Vanilla Lemonade
Glazed Doughnut Pancakes by The Domestic Mama & The Village Cook
Whole Wheat Blueberry and Sour Cream Pancakes by Sarcastic Cooking

Meat, Poultry, Fish and Legume Brunch Recipes

Thai Orchid Salmon Salad by Culinary Adventures with Camilla

Egg Recipes

Crouque Monsieur Strata by White Lights on Wednesday
American Girl Chip and Ham Scramble by The Vintage Cook
Sausage, Egg, & Veggie Casserole by Katie’s Cucina

Potato Recipes

Poutine Hash by The Girl In The Little Red Kitchen

Brunch Dessert Recipes

Vanilla Bean Cookie Bars by Rachel Cooks
Candied Bacon Brownies by {i love} my disorganized life
Turtles French Toast by Cravings of a Lunatic
Chocolate Chiffon Cakee by Love and Confections
Dark Chocolate-Orange & Walnut Banana Bread by The Kitchen Prep

Time to enter the drawing for prizes is running out. Don’t forget to enter. We are so grateful to have such amazing sponsors for Brunch Week who have given us a fabulous bunch of incredible (INCREDIBLE!) prizes for our giveaway.

 

 

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